December 21, 2021
Food & Beverage Leader Lou Biscotti’s second Forbes column this month focuses on how companies can capitalize on Americans’ penchant to diet.
Forbes
By Louis Biscotti, Food and Beverage Services Leader
Excerpt:
Americans’ appetite for diets is only growing – and businesses can beef up sales by capitalizing on this trend. Tapping into the weight loss market can help companies gain sales – even if they are not in the diet business, or don’t realize that, like it or not, they already are.
