November 12, 2019

Commerce magazine featured Food & Beverage Services leader Louis Biscotti in a year-end focus on recipes for success in the industry.

Commerce Magazine

By Tracy Schoenberg

Featured Louis Biscotti, Food and Beverage Services Leader

Related Industry Food & Beverage

Commerce magazine featured Food & Beverage Services leader Louis Biscotti in a year-end focus on recipes for success in the industry.

Excerpt:

Our experience with more than 300 food and beverage clients in all sectors of the industry, from farm to fork, enables us to advise a nine-store restaurant chain on restructuring its individual entities into a streamlined holding company with subsidiaries. This will allow the company to file a single tax return, save taxes and preparation fees, and not be concerned with how to aggregate profits and losses for tax purposes.

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Featured

Louis J. Biscotti

Louis J. Biscotti

Food and Beverage Services Leader

  • Assurance
  • Melville, NY